The first thing I did when I back to Kuala Lumpur was taking Malaysia food. It was Saturday morning; I fetched my sister together with my other friends we went to nearest restaurant having our breakfast. I ordered Hakka noodle and Kopi (Coffee with Milk). When they served the kopi before my Hakka noodle, I quickly tasted it. It was delicious. I almost 2 month times never tasted such delicious Kopi since I left Malaysia to Singapore.
Figure 1: China Town
As told by my Singaporean friends, it is not easy to find nice food in Singapore. A lot of them commented that Malaysia food is nicer than Singapore food. With only 1.40MYR I can get a nice kopi compare with 70sen SGD (1.70 MYR) in Singapore. I use to take kopi in Singapore since I work here. I found that the kopi were not that delicious. It has kopi color, kopi taste but too light. Compare with kopi bo (light coffee) in Malaysia, actually is much tasted nice than Singapore kopi. Maybe I should say a sky juice taste kopi. Anyway, I just took the kopi at China town and Yishun. I haven’t kopi at other place. My colleague, Singaporean who is 70 years old, told me that he love Malaysia coffee. I like coffee. For any country I went, I will taste their coffee. So far, I only found Vietnamese coffee tasted nice.
I was so excited when I took my first kopi in the early morning. I told my friends, I can’t imagine how delicious Malaysia food is. Now only I released that Malaysia actually have a lot of nice and delicious food compare with Singapore. I should share more about the food in Singapore with you in my next post.
P/S: A lot of people still don’t know what is Galas mean….. ha ha ha
Galas or Gelas ah?
回复删除Totally agree on the much BETTER Malaysian food quality and presentation too. Have you ever try their bah-kut-teh? It's pathetic, I tried in Vivo City. But then, those people (the kiasu Singaporeans) claimed that BKT, nasi lemak and even laksa is theirs. No Shame at al...